Doppio Malto, the Italian restaurant known for its authentic Italian dishes and home-brewed Italian beer and famous 48-hour sourdough, has announced the launch of its new lunch menu.
The new menu is designed to offer customers a quick and affordable lunch option without compromising on quality or taste. With everything on the menu priced at £8 or below, those dining can choose from a range of delicious Italian dishes including Italian specials, starters and their mouth-watering 48-hour sourdough.
For mains, you can indulge in a selection of Pizzas, Fresh Pasta with Chitarre Aglio Olio e Peperoncino and Lasagne Caserecce, Burgers and Filone, Salad & Co with Suprema e Piccadilly and Insalata e Vendure, and their Italian Grill with Sirloin Steak, Salamella Alla Birra and Galletto Alla Birra.
There are also vegetarian options available, and the staff can advise customers on suitable options for those with allergies or food intolerances.
"We are thrilled to launch our new lunch menu, which offers our customers a fantastic range of dishes at a great price point," said Doppio Malto's Head Chef Daniel Hall.
"Our aim is to provide customers with a quick, tasty, and affordable lunch option without compromising on the quality and authenticity of our Italian dishes."
Doppio Malto's new lunch menu is available from Monday to Thursday, 12pm to 6pm and Friday 12pm to 4pm.
